About Us-
From Our Farm Direct to You
Emerald Bean is the California home of our family-connected coffee farm in Líbano, Tolima, Colombia. Producer Antonio Gonzalez and producer partner Shawn Delos Reyes work together to bring our farm’s Gesha and Pink Bourbon directly to the U.S. specialty coffee market.
We work from the farm forward—selecting lots, refining processing and quality, and connecting our coffees directly with roasters, cafés and coffee enthusiasts.
No pooled coffees. No traditional sourcing chain. Our coffees are grown and processed on the farm and shipped directly to Emerald Bean in Sacramento.
One farm. Two exceptional varieties. A direct connection from producer to cup.
What We Produce.
Our focus is intentionally narrow: Gesha and Pink Bourbon from our farm in Líbano, Tolima.
We offer our coffees as green coffee for roasters and in small-batch roasted releases for cafés and coffee enthusiasts, creating a direct path from our farm to the U.S. market.
Our location and growing conditions allow production throughout the year, giving us continued access to fresh harvests and the ability to work closely with individual lots from processing through shipment.
Two varieties. One farm. Available green or roasted.
*All roasted beans are processed in small batches in our Sacramento home Cottage Food Operation business. Permit#: PR154174-B